Private & tailor-made · 1–4 guests
Duong Dong Food Tour: Private Sunset & Seafood Night in Phu Quoc
Fish sauce tasted from the barrel, the sun going down behind Dinh Cau, then herring salad, grilled sea urchin and sun-dried squid beside the Duong Dong River. Your own local guide picks the stalls worth sitting at, orders in Vietnamese and has the seafood weighed in front of you. The menu is a sample, rebuilt around anything you cannot or would rather not eat, and every dish is paid before you travel.
A sample night at a glance
What changes when the night is yours
✓ A private car for your group alone
Private, 1-4 guests, and nobody outside your party is added to it
✓ Your own licensed local guide
A Phu Quoc local who knows which grill is worth the wait and which to walk past, orders in Vietnamese and explains how islanders eat each dish — to your group alone, not twenty strangers
✓ Collected at your own hotel
Anywhere in Duong Dong, Long Beach or Ong Lang. No meeting point to find on your own after dark
✓ Every dish on the menu prepaid
Each dish on the sample menu and a drink at every stop are in the price. Nothing is collected from you at any stall
✓ No shop stops, in writing
No detour to a pearl showroom or souvenir hall that pays to have you delivered
✓ A menu rebuilt around you
Allergies, no chilli, less fish sauce, vegetarian, Muslim-friendly or children: tell us and the night is re-planned before you arrive, sea urchin swapped for grilled scallops if you like
Duration
4.5 hours
Departure
4:00 pm hotel pickup
Pickup
Duong Dong, Long Beach or Ong Lang hotels
from · $63 · / personCheck your price ›
Choose your group size · price is the total for the group
Solo traveller$165 BOOK →2 guests$190 BOOK →3 guests$220 BOOK →4 guests$250 BOOK →Free cancellation up to 3 days before · every tour tailored on request
The night, stop by stop
This is a sample night: add, skip or linger over any stop and we will adjust it. The sunset sets the order, so the first two stops slide a little earlier or later with the season; everything after dark follows your appetite.
4:00 pm hotel pickup · anywhere in Duong Dong, Long Beach or Ong Lang
Into Duong Dong · a short drive from most hotels
To the river mouth · a few minutes by car
Back at your hotel · 4.5 hours after pickup
Sunset, seafood and a walk for dessert
No stops we did not tell you about, nothing to pay at any stall, and any part of it can be changed.
Group total · every dish on the menu included
Solo traveller$165 BOOK →2 guests$190 BOOK →3 guests$220 BOOK →4 guests$250 BOOK →Price is the total for the group · free cancellation up to 3 days before
WhatsApp · +84 368 938 081Want a different menu, pace or group size? We will plan your night and send you an all-inclusive quote.›What is in the price
Included
- Private car with driver
- Licensed local guide who speaks fluent English
- Hotel pickup and drop-off in Duong Dong, Long Beach or Ong Lang
- Every dish on the sample menu, one drink at each stop and bottled water
Not included
− Extra dishes or drinks you order beyond the sample menu
− Anything you buy to take home, from fish sauce to pearls
− A tip for your guide and driver — never expected, always welcome
− Travel insurance, which we recommend you carry
− A transfer surcharge if your hotel is outside Duong Dong, Long Beach or Ong Lang
Is this the right tour for you?
A good fit if
You want to eat what Phu Quoc is known for, with someone who can tell a good grill from a tourist one.
You would rather sit down to dinner than graze standing up on a crowded street.
You are travelling with children or older parents and want a car waiting between stops.
You want one price agreed in advance, with nothing to haggle over at the stalls.
Look elsewhere if
You are vegetarian and want this menu as written: it is built on fish sauce and the sea.
You are one person on a tight budget.
A shellfish allergy in your group is severe enough that a shared grill is a risk.
You want hours of souvenir browsing rather than a meal.
Vegetarians will eat better on the Duong Dong market breakfast tour, and if crab is what brought you to the island, the Ham Ninh crab and Long Beach tour shares no dish with this one. Or tell us what you want to see, and we will plan a night around it.
Questions before you book
About the night
How long is the tour and when does it start?
It runs 4.5 hours door to door, starting with 4:00 pm hotel pickup, timed so you reach Dinh Cau before the sun goes down. Most nights you are back at your hotel by about half past eight.
Is the Duong Dong night market still open?
Not in its old form. Phu Quoc’s big night market on Bach Dang Street in Duong Dong stopped trading when its lease ended, and its stalls have been taken down in stages since late April 2026. The island authorities say the market will move to a new site, which has not been announced yet. A smaller strip of evening food stalls usually still trades around Nguyen Trai Street from about 5 pm, though reports differ from night to night, and the Bai Truong (Sonasea) night market on Long Beach usually trades from late afternoon until about 11 pm. We check what is open on the day and plan your evening around it. This tour does not depend on it: dinner is by the river, and your guide checks on the day where the evening stalls are trading.
Will we see the sunset?
Usually, from the rocks at Dinh Cau, around 5:40 pm in November and close to 6:30 pm in July. Cloud can hide it, more often from May to October, and a hidden sunset is not a reason for a refund; the rest of the night goes ahead as planned.
Where do you pick us up?
At your own hotel anywhere in Duong Dong, Long Beach (including Bai Truong and Sonasea) or Ong Lang, at no extra cost. From the north of the island (Bai Dai, Grand World, Ganh Dau, Cua Can) or the south (An Thoi, Sunset Town, Bai Khem, Bai Sao) we collect you earlier, by however long the drive takes, and a transfer surcharge shown at checkout applies once per booking. Your guide waits in the lobby for 20 minutes.
Can we change the route or the pace?
Yes. This is a sample night and every part of it can be adjusted: add a stop, skip one, or stay longer over dinner. Tell us before you book and we confirm the plan and an all-inclusive price in writing.
Does the guide speak good English?
Yes. Your guide is a licensed Phu Quoc local who speaks fluent English, knows the stallholders, orders for you in Vietnamese and explains how and why islanders eat each dish as you go.
Can we do more than one tour?
Yes, and the three menus share no dish. The market breakfast runs in the early morning and the Ham Ninh crab and Long Beach tour crosses to the east coast in the afternoon, so two or all three fit into one stay. Each is booked on its own page.
Booking and practicalities
Is the price per person or for the whole group?
For the whole group, from one to four guests: the figure shown for two people is the total for both, so the cost per head falls as the group grows. Children under 5 eat with you free and do not count towards the group size; from 5 a child counts as one guest. For five or more, message us on WhatsApp for a quote.
How do I pay, and when?
Two ways: pay the full price online by card, or pay a 30% deposit online and the rest in cash on the day of the tour, in US dollars or Vietnamese dong. We can also send a secure payment link on WhatsApp. The booking is confirmed once the online payment goes through, and your pickup time and guide’s name arrive in writing.
Can I cancel or reschedule?
Free cancellation up to 3 days before departure for a full refund, and free rescheduling subject to availability. Within 3 days of departure, 30% of the tour price is charged because the car and guide are already committed.
What if we are vegetarian, Muslim or have allergies?
This menu is built on fish sauce and seafood, so it does not work for vegetarians as written. We can rebuild a separate vegetarian evening, but the market breakfast suits vegetarians far better. For Muslim guests we plan a Muslim-friendly night: seafood with no pork, your guide checks every sauce (the spring-onion oil on sea urchin is sometimes made with lard, so it is swapped for grilled fish unless the cook confirms vegetable oil), and sim juice replaces the wine; we cannot promise halal-certified stalls. With a shellfish allergy we drop the sea urchin and squid and build dinner around grilled fish. Street kitchens share grills and oil, so we cannot guarantee food free of allergen traces. Sim wine is served only to guests aged 18 and over.
What happens if it rains?
On a wet night the walk for dessert shortens to stalls with shelter. Rain does not stop the tours: you travel by private car and the tastings move under a roof. A wet evening does not change the price and there are no partial refunds, but you can also move the tour to another date free of charge. Clouds can hide the sunset at Dinh Cau or on Long Beach; that is not a reason for a refund. If an official storm or rough-weather warning affects Phu Quoc, we move your tour to another date, and if no date works for you, you get a full refund.
What should I bring, and do I need cash?
Light clothes, something that covers shoulders for the shrine at Dinh Cau, and insect repellent for the riverside. Nothing on the menu needs paying on the night; bring a little cash for extra drinks or anything you want to buy, and the balance in cash only if you chose to pay that way.
Book the sunset and seafood night
Private car with driver and a licensed local guide, hotel pickup, every dish already settled, and a menu tailored to you before the night.
Group total · every dish on the menu included
Solo traveller$165 BOOK →2 guests$190 BOOK →3 guests$220 BOOK →4 guests$250 BOOK →Price is the total for the group · free cancellation up to 3 days before
WhatsApp · +84 368 938 081Want a different menu, pace or group size? We will plan your night and send you an all-inclusive quote.›









